Sandwich Making Activity in Prep II

We could see a glimpse of the “Master Chef” at EISB on 3rd December 2015 when our little Prep 2 students tried their hands at making Sandwiches. They recently started their new unit on ‘Growing Healthy’ and are learning about a variety of food that keeps them strong and fit, at all times. They tried making sandwiches with a host of ingredients from brown bread, to carrrots, cucumbers and what not. It was one fun-filled activity that laid the foundation of healthy living at a very young age.  Making healthy choices is a skill and value that we want to instill in our little our students!

Sandwich Making Activity in Prep IISandwich Making Activity in Prep IISandwich Making Activity in Prep IISandwich Making Activity in Prep II

 

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